Booklet: Burgundy, Comfortably Charolaise! Burgundy, a region nestled in the heart of France, offers a unique blend of beautifu

Manufacturer: La Petite Boîte Dimensions: 21 x 15 cm The Charolais cow is the most famous in the world for meat production. In France, it is found particularly in Burgundy, its region of origin! But what makes this Charolais so special? A book to discover all its secrets: how to recognize it, its diet, the work of the breeder, and how to cook its meat! The documentary part, scientifically impeccable, is enhanced with rich iconography (photos, illustrations). Games (quizzes, puzzles, etc.) extend the reading and invite children to test their new knowledge on the subject. A recipe, "Beef and Tomato Skewers" (made with Charolais, of course!) concludes these entertaining pages. As a practical supplement for parents, the "Follow the Guide" section at the end of the book offers a complete guide to sites to visit in Burgundy (museums, farms, towns...) directly related to the subject. 28 pages Net weight: 75 g; Packaged weight: 115 g. Made in France.